By: Grace Roskar. From a summer internship in North Carolina to policy work in D.C., graduate school in Florida, and a research cruise in the Southeast, the variety of experiences I had and the people I met over the years are what influenced my journey to the fellowship.
By: Meredith Richardson. Knauss Fellows have the unique opportunity to follow their own interests during their fellowship year, rather than exact roles laid out in a job description. It’s this flexibility that allows fellows to serve as connectors between departments and agencies, identifying areas for improvement and increasing efficiency.
By: Alexandra Skrivanek. NOAA’s mission of science, service and stewardship is vast in scope, spanning the surface of the sun to the depths of the ocean. I can personally attest to this because, in the first 24 hours of traveling with RDML Gallaudet in Hawaiʻi at the start of my fellowship year, we covered most of this breadth.
By: Kat Montgomery. Did you know that most of the salmon you see in grocery stores and restaurants comes from a fish farm? In fact, aquaculture, which is the farming of fish, shellfish and seaweed in fresh or saltwater, produces about half of the world’s seafood supply. I became interested in aquaculture sort of by accident, and that newfound interest led me to my current position as a Legislative Knauss Fellow.
By: Christine Bassett. Given my experience thinking about past climate and oceans, it might seem peculiar for me, a geoscientist, to spend my Knauss Fellowship year in the National Weather Service’s (NWS) Office of Observations. Read about how my work at the NWS gives me the opportunity to bring my focus on past human-climate interactions into the present and future.